Smoked Salmon Arugula Salad
This Smoked Salmon Arugula Salad combines the bold flavors of fresh greens, juicy tomatoes, and rich smoked VÅRLAKS salmon, all finished with a delicious balsamic glaze. Perfect for a healthy and satisfying meal!
Ingredients:
100g smoked salmon
2 cups fresh arugula
1 large tomato, sliced into wedges
1/2 cup green veggies (such as cucumber or snap peas)
1 tablespoon olive oil
1 tablespoon balsamic glaze
1 teaspoon sesame seeds
Salt and pepper to taste
Steps:
- Prepare the Salad:
Arrange the arugula, tomato wedges, and green veggies on a serving plate or in a bowl. - Add the Salmon:
Layer the smoked VÅRLAKS salmon slices evenly over the veggies. - Dress the Salad:
Drizzle olive oil and balsamic glaze over the salad, then sprinkle sesame seeds on top. - Season & Serve:
Add salt and pepper to taste. Toss gently and enjoy immediately!
This fresh, flavorful salad combines the richness of smoked salmon with the bite of arugula and a tangy balsamic glaze. It’s a healthy, quick meal that’s full of nutrients!